Miso Maple Roasted Squash
Roasted Carrot, Turmeric and Ginger Hummus
Chermoula Carrots
Carrot and Sesame Salad
Broccoli Slaw
Sweet and Spicy Harissa Carrots
Rupy's Lentil and Mushroom Gravy
Cabbage Slaw with Chilli and Mango Dressing
Hasselback Potatoes with Chive and Garlic Yoghurt
Spiced Swede Soup with Coriander, Lime and Sesame Dressing
Spiced Parsnip and Sweet Potato Hash Browns with Coriander and Spring Onion Salsa
Harissa Butter Bean Burgers
Paprika and Herb Marinated Tofu
Tomato, Cucumber, & Chickpea Salad with Sumac Dressing
Swede Mash with Sizzled Spicy Shallots
Roasted Aubergine Rounds with Za'atar Tahini Yoghurt
Apple, Walnut, and Rosemary Salad
Honey, Garlic and Rosemary Glazed Swede
Smashed Gochujang Cucumber Salad
Miso Glazed Aubergine Rounds
Cucumber and Tomato Salad with Za’atar Tahini Dressing
Roasted Cauliflower and Broccoli with Romesco Sauce
Everything Seeds
Mung Bean Pancakes
Asian Style Chopped Salad with Zingy Ginger Lime Dressing
Roasted Sweet Potatoes with Harissa Yoghurt, Parsley and Pumpkin Seeds
Butterbean Salad with Rocket and Walnut Pesto
Leafy Salad with Tahini Soy Dressing
Chana Chaat
Air-Fryer Sweet Potato Fries
Red Cabbage, Beetroot, Apple and Ginger Sauerkraut
Celeriac, Apple and Butterbean Soup
Baked Cauliflower
Mixed Bean Salad with Honey Mustard Dressing
"Cheesy" Roasted Cauliflower
Miso Mushroom Mixed Grain Risotto
Roasted Cauliflower with Pine Nuts, Raisins, Lemon and Parsley
Gochujang and Sesame Coleslaw
Preserved Lemon Yoghurt with Mint and Chives
Swede Fries
Vietnamese style Salad
Soaked Oats Bread
Charred Hispi Cabbage with Creamy Miso Mushroom Sauce
Ital Style Vegetables with Spicy Almond Sauce
Kimchi
Spring Green, Olive and Almond Salad
Fattoush Salad
Whole Roasted Celeriac with Caper and Parsley Sauce
Soy Spiced Nuts
Wholegrain Naan Bread
Red Cabbage, Carrot, and Apple Slaw with Lemon Dressing
Roasted Parsnips, Butternut Squash, Brussels Sprouts, and Balsamic Cranberries
Leeks, Fennel and Cavolo Nero with Oregano
Carrot and Apple Slaw
Sticky Tofu Summer Rolls
Ginger, Turmeric and Carrot Sauerkraut
Romy Gill's Panch Phoron Squash
Cottage Cheese Fritters
Potato, Lentil, Radish, and Celery Salad
Spicy-Sweet Aubergine Wedges
Orange, Pomegranate, Radicchio, Chicory, Mint and Pistachio Salad
Grapefruit, Radicchio, Fennel and Chicory Salad with Thai-style Dressing
Extra-Savoury Smashed Potatoes
Beetroot, Orange, Grapefruit, Fennel, and Pomegranate Salad
Miso Maple Roasted Celeriac, Kale and Goji Berries
Crispy Sweet Potato Oven Chips
Sautéed Kale with Raisins and Pine Nuts
Spring Asparagus Stew
Gunpowder Potatoes
Carrot and Cumin Salad
Nuts and Grains Hummus Bowl
Sticky Tangy Green Beans
Curried Cauliflower Rice
Crispy Smashed Potato Salad with Pesto
Spinach, Caper and Pistachio Salad
Big Batch Aubergine Bake
Roasted Cauliflower and Za’atar Hummus Bowl
Balsamic Glazed Beetroot
Air Fryer Sweet Corn Ribs
Harissa Carrots with Lemon Yoghurt and Dukkah
3-2-1: Spring Vegetables with Miso Butter and Teriyaki Rice
New Potato and Asparagus Salad with Ranch Dressing
Spicy Masala Peas
Spicy Mango Salad with Black Beans
Pitt Style Beans and Greens
Festive Roast Brussels
Egg Fried Rice
Masala Spinach Chickpeas
Sweet Courgette Sauté
Simple Masala Chickpea Salad with Green Beans
Puy Lentil Salad with Cucumber, Olive and Dill
Apple, Yoghurt, Sumac & Watercress Salad
Thai Larb Salad
Haricot Bean Salad with Shaved Fennel and Dill
Roast Fennel and Tomato Salad with Pistachio
Spicy Crab Cakes
Spicy Beets and Potato Salad
Easy Chilli Black Beans
Mediterranean Hummus Bowl
Roasted Red Pepper Orzo Salad
Jersey Royal Tray Bake with Mediterranean Herbs
Balsamic Glazed Beetroot, Apple, Cheddar, Pecan and Spinach Salad
Pat's Rainbow Salad
Halloumi Grilled Salad with Broad Beans and Pickled Onions
Pea and Green Bean Salad with Soft Boiled Eggs
Roasted Sweet Potato with Pea and Mint Smash
Tamarind Chickpeas
Black bean, Feta, Sweetcorn and Avocado Salad
Avocado Bean Purée
Chicory, Rocket and Balsamic Vinegar Salad with Dill
Roast Parsnip and Tomato dip
White Bean Salad with Avocado and Dill
Harissa Squash with Mixed Grains
Spiced Roasted Roots with Satay Dressing
Egyptian Spiced Beetroot & Toasted Pistachio Dip
Green Bean Salad
Savoury Flax and Chia Seed Crackers
Sautéed Courgettes with Herby White Beans
Beetroot and Carrot Slaw
Za’atar Chickpea Salad
Sweet Potato Buddha Bowl
Sweet Potato, Leek, Radicchio and Sugar Snap Pea Salad with Oregano and Dill Dressing
Crispy Mushroom and Hazelnut Salad
Roast Cauliflower and Apple Salad
Red Pepper Butterbean Dip
Balsamic Glazed Beetroot, Lentil, Goat's Cheese, Walnut and Rocket Salad
Roasted Pumpkin with Hot Honey and Feta
Broad Bean, Red Onion, and Caper Salad
Sesame Lime Sweet Potato Rounds
Roast Potato, Red Onion, and Chickpea Traybake