Salads
4.7
Gochujang and Sesame Coleslaw
This coleslaw uses Greek yoghurt instead of mayonnaise to keep things light. A spoonful of gochujang and drizzle of toasted sesame oil adds richness a...nd spice. Enjoy it as a side dish or add some to your next sandwich to add flavour and crunch. Read more This coleslaw uses Greek yoghurt instead of mayonnaise to keep things light. A spoonful of gochujang and drizzle of toasted sesame oil adds richness and spice. Enjoy it as a side dish or add some to your next sandwich to add flavour and crunch.
Prep time
20 mins
Cook time
0 mins
FREEZER FRIENDLY
No
SHELF LIFE
3 days
Why is this healthy?
Plantpoints
TRY MORE RECIPES for healthy slaws
NUTRITION PER SERVING (Read more)
6g
Protein
127kcal
Calories
8g
Total Fat
10g
Carbs
7g
Sugars
3g
Fibre
133mg
Calcium
10%
1mg
Iron
6%
50mg
Magnesium
12%
320mg
Potassium
7%
173mg
Sodium
8%
0mg
Vitamin B1
0%
0.1mcg
Vitamin B12
4%
0mcg
Vitamin D
0%
0.4mg
Vitamin E
3%
31mcg
Vitamin B9
8%
696mcg
Vitamin A
77%
32mg
Vitamin C
36%
0.8mg
Zinc
7%
51mcg
Vitamin K
43%
0.2mg
Copper
22%
0.1mg
Vitamin B2
8%
0.8mg
Vitamin B3
5%
0.2mg
Vitamin B6
12%
128mg
Phosphorus
10%
Protein: 6g; Calories: 127kcal; Total Fat: 8g; Carbs: 10g; Sugars: 7g; Fibre: 3g; Calcium: 133mg (10%); Iron: 1mg (6%); Magnesium: 50mg (12%); Potassium: 320mg (7%); Sodium: 173mg (8%); Vitamin B1: 0mg (0%); Vitamin B12: 0.1mcg (4%); Vitamin D: 0mcg (0%); Vitamin E: 0.4mg (3%); Vitamin B9: 31mcg (8%); Vitamin A: 696mcg (77%); Vitamin C: 32mg (36%); Zinc: 0.8mg (7%); Vitamin K: 51mcg (43%); Copper: 0.2mg (22%); Vitamin B2: 0.1mg (8%); Vitamin B3: 0.8mg (5%); Vitamin B6: 0.2mg (12%); Phosphorus: 128mg (10%)
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Ingredients
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