Sides 4.8

Roasted Cauliflower and Broccoli with Romesco Sauce

This easy side dish adds serious flavour to any meal you serve it with. Try serving it with baked salmon or a roasted chicken to add a Mediterranean ...This easy side dish adds serious flavour to any meal you serve it with. Try serving it with baked salmon or a roasted chicken to add a Mediterranean twist. Read more This easy side dish adds serious flavour to any meal you serve it with. Try serving it with baked salmon or a roasted chicken to add a Mediterranean twist. This easy side dish adds serious flavour to any meal you serve it with. Try serving it with baked salmon or a roasted chicken to add a Mediterranean twist.

Overview Ingredients Method

Prep time

10 mins

Cook time

20 mins

FREEZER FRIENDLY

SHELF LIFE

3 days

Why is this healthy?

Diet

Vegan Pescatarian Vegetarian

Contains

Nuts

Why is this healthy?

TRY MORE RECIPES using romesco sauce

NUTRITION PER SERVING (Read more)

Protein

131kcal

Calories

Total Fat

Carbs

Sugars

Fibre

Protein: 6g; Calories: 131kcal; Total Fat: 9g; Carbs: 7g; Sugars: 3g; Fibre: 5g; Calcium: 70mg (5%); Iron: 1mg (6%); Magnesium: 49mg (12%); Potassium: 535mg (11%); Sodium: 71mg (3%); Vitamin B1: 0mg (0%); Vitamin B12: 0mcg (0%); Vitamin D: 0mcg (0%); Vitamin E: 4.2mg (28%); Vitamin B9: 109mcg (27%); Vitamin A: 86mcg (10%); Vitamin C: 96mg (107%); Zinc: 0.9mg (8%); Vitamin K: 137mcg (114%); Copper: 0.2mg (22%); Vitamin B2: 0.2mg (15%); Vitamin B3: 1.3mg (8%); Vitamin B6: 0.3mg (18%); Phosphorus: 127mg (10%)

Why is this healthy?

Diet

Vegan Pescatarian Vegetarian

Contains

Nuts

Ingredients

Serves 6

For the vegetables

olive oil

broccoli

cut into florets

cauliflower

cut into florets

For the romesco sauce

roasted peppers (jarred)

almonds

roasted

smoked paprika

lemon

juiced see note for alternative

maple syrup

Swaps: honey

optional

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Method

Gather and prepare your ingredients. Preheat the oven to 220°C/200°C fan.

Place the broccoli and cauliflower florets onto a baking tray. Drizzle with olive oil, sprinkle with salt and pepper and toss to coat. Bake for 15-20 minutes until tender and turning brown at the edges.

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Roasted Cauliflower and Broccoli with Romesco Sauce

Ingredients

Method

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