Spicy-Sweet Aubergine Wedges

This simple yet full-of-flavour side dish tastes great served hot from the oven, and equally nice cold as a salad filler. Be sure to give it a go duri...This simple yet full-of-flavour side dish tastes great served hot from the oven, and equally nice cold as a salad filler. Be sure to give it a go during summer when aubergines are at their best. Read more This simple yet full-of-flavour side dish tastes great served hot from the oven, and equally nice cold as a salad filler. Be sure to give it a go during summer when aubergines are at their best. This simple yet full-of-flavour side dish tastes great served hot from the oven, and equally nice cold as a salad filler. Be sure to give it a go during summer when aubergines are at their best.

Prep time

5 mins

Cook time

35 mins

FREEZER FRIENDLY

No

SHELF LIFE

3 days

Diet

Vegan Pescatarian Vegetarian

Contains

TRY MORE RECIPES for simple side dishes

• Roasted Aubergine Rounds with Za'atar Tahini Yoghurt

• Extra-Savoury Smashed Potatoes

• Miso Glazed Aubergine Rounds

• Carrot and Sesame Salad

• Honey, Garlic and Rosemary Glazed Swede

• Sesame Lime Sweet Potato Rounds

NUTRITION PER SERVING (Read more)

1g

Protein

73kcal

Calories

5g

Total Fat

5g

Carbs

4g

Sugars

4g

Fibre

17mg

Calcium

1%

 

1mg

Iron

6%

 

16mg

Magnesium

4%

 

290mg

Potassium

6%

 

78mg

Sodium

3%

 

0mg

Vitamin B1

0%

 

0mcg

Vitamin B12

0%

 

0mcg

Vitamin D

0%

 

0.7mg

Vitamin E

5%

 

25mcg

Vitamin B9

6%

 

48mcg

Vitamin A

5%

 

20mg

Vitamin C

22%

 

0.3mg

Zinc

3%

 

25mcg

Vitamin K

21%

 

0mg

Copper

0%

 

0mg

Vitamin B2

0%

 

0.1mg

Vitamin B3

1%

 

0.1mg

Vitamin B6

6%

 

22mg

Phosphorus

2%

 

Protein: 1g; Calories: 73kcal; Total Fat: 5g; Carbs: 5g; Sugars: 4g; Fibre: 4g; Calcium: 17mg (1%); Iron: 1mg (6%); Magnesium: 16mg (4%); Potassium: 290mg (6%); Sodium: 78mg (3%); Vitamin B1: 0mg (0%); Vitamin B12: 0mcg (0%); Vitamin D: 0mcg (0%); Vitamin E: 0.7mg (5%); Vitamin B9: 25mcg (6%); Vitamin A: 48mcg (5%); Vitamin C: 20mg (22%); Zinc: 0.3mg (3%); Vitamin K: 25mcg (21%); Copper: 0mg (0%); Vitamin B2: 0mg (0%); Vitamin B3: 0.1mg (1%); Vitamin B6: 0.1mg (6%); Phosphorus: 22mg (2%)

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