Red Cabbage, Carrot, and Apple Slaw with Lemon Dressing
If you are a person who enjoys a hint of something sweet with your meals, this fridge filler is for you. Crunchy, juicy, and - in our opinion - very p...retty, a forkful on the side of any meal will make it that much more satisfying. Read more
NUTRITION PER SERVING (Read more)
Notes
We use a julienne peeler to prepare our carrots and apples - it makes the texture crunchier and more satisfying. You could also use a mandolin for this. If it’s too much hassle, feel free to coarsely grate on a box grater.
You may need to let it sit on the counter for several minutes if serving from the fridge to allow the olive oil to melt.
Related recipes for you
-
New!Legumes 5.0
Waldorf-style Chickpeas
-
New!Fridge Fillers
Lentil, Kale, Carrot and Goji Berry Salad
-
New!Salads 5.0
Roasted Carrot, Celery, and Lentil Salad with Tahini Dressing
-
Soups 4.5
Butternut Squash, Red Lentil, Chickpea and Tofu Stew
-
Fridge Fillers 5.0
Gochugaru, Tuna, Edamame, Cucumber & Soba Noodle Salad
-
Salads 4.0
Gochujang and Sesame Coleslaw
-
Sides 4.1
"Cheesy" Roasted Cauliflower
-
Fridge Fillers 5.0
Tuna, Quinoa, Chickpea Salad
-
Salads 5.0
Mixed Bean Salad with Honey Mustard Dressing
-
Pancakes 4.4
Cottage Cheese Fritters
-
Legumes 4.1
Butterbean Salad with Rocket and Walnut Pesto
-
Salads 4.8
Cabbage Slaw with Chilli and Mango Dressing
-
Free!Fewer than 10 Ingredients 4.1
Ginger, Turmeric and Carrot Sauerkraut
-
Sides 5.0
Roasted Carrot, Turmeric and Ginger Hummus
-
Legumes 4.8
Marinated Chickpea Salad
-
Free!Fusion 4.7
Samosa Pie
-
Fewer than 10 Ingredients 4.5
Haricot Bean, Avocado, Kale and Pumpkin Seed Salad
-
4.8
Red Cabbage, Beetroot, Apple and Ginger Sauerkraut
-
Fish and Seafood 5.0
Italian Tuna Sandwich Filler
-
Fridge Fillers 4.8
Broccoli Slaw