Creamy No-Chop Broccoli and Pea Soup
Miso Maple Roasted Squash
Creamy Sun-dried Tomato Beans
Green Goddess Whipped Cottage Cheese
One-Pan Gochujang Tofu and Greens
Mango, Cinnamon, and Almond Smoothie
Carrot and Sesame Salad
Prawn, Mushroom, Kale and Chickpea Puttanesca Pasta
Double Chocolate Almond Cookies
Smoked Salmon Salad Bowl
Sweet and Spicy Harissa Carrots
One-pan Mexican-style Fish and Pinto Beans
Gochujang & Sesame Baked Beans
PB+J Thumbprint Cookies
Marinated Chickpea Salad
Spiced Parsnip and Sweet Potato Hash Browns with Coriander and Spring Onion Salsa
Chickpea Pancakes
Egg, Cheese, and Spinach Waffle
Chocolate and Almond Prunes
Cheese Board Bowl
Tofu and Sweet Potato Tray Bake with Spinach, Coriander and Miso Pesto
Courgette, Spinach, Tomato, and Feta Crustless Quiche
Quick Wholemeal Bread
Fruity Cottage Cheese Bowl
Green Goddess Cottage Cheese Salad Bowl
Silken Tofu & Berry Smoothie
Greek Salad Style Diversity Bowl
Simple Breakfast Mezze
Smoked Salmon, Caper, and Labneh Diversity Bowl
Smashed Gochujang Cucumber Salad
3-2-1: Za’atar Frittata
Leek, Potato, and White Bean Soup
Rice Bowl with Hot Smoked Salmon and Tahini Soy Dressing
One-pan Mustardy Fish with Lentils and Green Beans
3-2-1: Fennel, Leek and Beans with Basil Pesto
Tofu, Sweet Potato, and Chickpea Traybake with Za’atar Tahini Yoghurt
Mackerel Puttanesca Pasta
Butterbean Salad with Rocket and Walnut Pesto
Za’atar Vegetables and Chickpea Bake
Egg Fried Quinoa
Mushroom Fried Rice Omelette Bowl
Cauliflower, Date, Walnut and Hot Smoked Salmon Diversity Bowl
Gochujang Stir-fry with Broccoli, Cabbage, Soba Noodles and Tofu
One Tray Turmeric and Cumin Shredded Tofu and Cauliflower with Cashews
Catalan-style Cod
Celeriac, Apple and Butterbean Soup
Honey Mustard Chicken Traybake
Grilled Courgette, Artichoke & Black Olive Quinoa Salad
3-2-1: Cinnamon and Cumin Roasted Winter Vegetables with Baked Halloumi
Mixed Bean Salad with Honey Mustard Dressing
Spicy Tuna Nori Wrap
Pear, Almond & Olive Oil Cake
"Cheesy" Roasted Cauliflower
Lentil Pasta with Broccoli & Almond Pesto
Strawberry and Basil Fruit Salad
Gochujang and Sesame Coleslaw
Veggie Pad Thai
Honey Mustard Salad Dressing
Preserved Lemon Yoghurt with Mint and Chives
Coriander, Spinach and Miso Pesto
Melissa Hemsley's Rainbow Rice with Omelette Ribbons
Sticky Orange Tofu Stir-fry
Creamy Tahini White Beans
Vietnamese style Salad
Mushroom Doner
Tim Spector's Pecan Chocolate Cookies
Chopped Egg Salad with Toaster Croutons
Pine Nut "Parmesan"
Spicy Tomato Butterbeans with Coriander
Gochujang Red Bean and Rice Bowl
One Tray Pasta
Sumac Pickled Onions
Tamarind and Tomato Braised Chickpeas and Spinach
Fennel, Pea and Oregano Traybake
Gochugaru Salad Dressing
Charred Leek and Fennel Broth with Haricot Beans
Buckwheat Crêpes
Chickpea, Buckwheat and Hemp Bread
Pesto Butter Beans
Spicy Chicken Noodle Jar with Broccoli and Pak Choy
Chicken Shawarma Bowls
Gochujang Broth with Mushrooms, Bok Choy and Silken Tofu
Red pepper, Olive and Cannellini Bake
Thai Style Coconut, Edamame and Tofu Noodle Soup
Red Pepper, Carrot and Tempeh Yakisoba
Black Bean Fajitas
Spring Green, Olive and Almond Salad
Olive and Courgette Pasta
Tomato, Basil, and Mozzarella Salad
Salmon, Broccoli and Potato Traybake with Harissa Yoghurt
Cod and Chickpea Stew
Classic Chickpea Curry
Green Bean, Lentil & Tarragon Brunch Bowl with Hummus
Romy Gill's Panch Phoron Squash
Cottage Cheese Fritters
Spicy-Sweet Aubergine Wedges
Rendang Red Lentils
Grapefruit, Radicchio, Fennel and Chicory Salad with Thai-style Dressing
Warm Lentil and Poached Egg Salad
Pepper Cottage Cheese Boats
Spiced Seed Mix
Peanut Butter Celery Sticks
Ranch Dressing
Greek Yoghurt Apple Rounds
Crispy Parmesan Chicken Tray Bake
Tomato and Pesto Hummus on Toast
Chicken, Leek, and Mushroom Stroganoff
Tahini Caesar Dressing
Butterbean and Sun-dried Tomato Salad
Nori Devilled Eggs
Pea Guacamole
Frozen Yoghurt Clusters
Ethiopian Berbere Curry
Sautéed Kale with Raisins and Pine Nuts
Gochujang, Mushroom, Spinach and Cheddar Omelette
Vietnamese Style fish
Veggie Pepper and Pea Jalfrezi
Singaporean Noodles
Carrot and Cumin Salad
Lemony Salmon Pasta
Lemongrass and Ginger Seabass En Papillote
Savoury Walnut & Pumpkin Seed Granola
Nuts and Grains Hummus Bowl
Spinach, Caper and Pistachio Salad
Sweet Potato, Chickpea Salad with Sumac and Tahini dressing
Cayenne Crab Tortillas
Prawn Rice Noodle Salad with Nuoc Cham
Lemon and Parsley Haddock En Papillote
Greek Style Beans
Almond Curry
Creamy Mushroom Spaghetti
Spicy Mushroom Tacos
Balsamic Glazed Beetroot
Mushroom Fajitas
Charred Asparagus, Broccoli and Crispy Za’atar Chickpeas with Rocket
Brown Crab Ramen with Spring Onions, Greens and Chilli Oil
Jalfrezi
Harissa Carrots with Lemon Yoghurt and Dukkah
Spiced Leftover Fried Rice
Courgette Korma
Green Spaghetti
Bean Salad with Spicy Avocado Cream Dressing
Wholegrain Quinoa Salad with Sundried Tomato and Preserved Lemon
Movie Night Veggie Nachos
Spicy Masala Peas
Spicy Mango Salad with Black Beans
Spiced Poached Pears
Beetroot, Apple and Ginger Soup
Coconut Chickpea Daal
Creamy Butter Beans with Asparagus, Mushrooms and Leeks