Sri Lankan
British
Vietnamese
Korean
Fusion
Asian Inspired
Malaysian
Thai
Chinese
Middle Eastern
Indian
Latin American
Big Batch Sweet Potato Curry
Leek and Potato Gratin
Roasted Carrot, Celery, and Lentil Salad with Tahini Dressing
Beef and Lentil Cottage Pie
Fiery Sambal
Gochugaru, Tuna, Edamame, Cucumber & Soba Noodle Salad
Gochugaru Salad Dressing
Chicken Teriyaki Stir-fry
Tempeh and Red Lentil Keema-style Curry
Tofu, Peanut, and Ginger Stir-fry
One Pan Black Bean, Tofu, and Rainbow Rice Bake
Gochujang, Orange, and Peanut Stir-fry
Salmon Poached in Harissa Coconut Lentils
Pea Guacamole
Red Lentil Pancakes Filled with Spiced Tofu
Red Lentil Pancakes
Hake Poached in Ratatouille
Chana Chaat
Bombay Sandwich
Chickpea Pancakes
Tahini Caesar Salad with Chickpeas and Croutons
Tofu and Black Bean Taco Salad
Egg Fried Quinoa
Frying Pan Pizza
Pan-fried Mushroom and Tofu Spring Rolls
Sticky Tofu Summer Rolls
Mung Bean Pancakes
Spaghetti and Lentil "Meatballs"
Buckwheat & Black Bean Quesadillas
Spanakopita Pie
Mung Bean Pancakes with Gingered Tomatoes, Spinach, and Lime Yoghurt
Brown Rice Pudding
Chicken Kofte Salad
Samosa Pie
Charred Hispi Cabbage with Creamy Miso Mushroom Sauce
One-Pan Gochujang Tofu and Greens
Sumac Pickled Onions
Buckwheat Enchiladas
Pulled Mushroom and Tempeh Stew
Walnut Red Pepper Sauce
Gochujang Red Bean and Rice Bowl
Spicy Tomato Butterbeans with Coriander
Creamy Spinach Chickpeas with Spicy Ginger Oil
Spiced Lentil and Chickpea Soup
Loaded Sweet Potato Rounds
Whole Roasted Celeriac with Caper and Parsley Sauce
Nori Devilled Eggs
Miso Mushroom Mixed Grain Risotto
Rice Noodle Salmon Salad with Spinach, Coriander and Miso Pesto
Coriander, Spinach and Miso Pesto
Tofu and Sweet Potato Tray Bake with Spinach, Coriander and Miso Pesto
Tofu & Mixed Bean Chilli with Jalapeño Cheddar Cornbread
Spicy Tuna Nori Wrap
Herby Chicken Meatball Soup
Kimchi
Black Bean Tortilla Pie with Lime-Pickled Red Onions
Grapefruit, Radicchio, Fennel and Chicory Salad with Thai-style Dressing
Creamy Broccoli, Pea and Edamame Pasta Bake
Gochujang, Mushroom, Spinach and Cheddar Omelette
Swede and Yellow Lentil Daal