Sumac Pickled Onions

We recommend always having pickles or ferments in your fridge so you can whip up something colourful without much effort. Sumac - a crushed, dried be...rry- adds a note of interest to these simple pickled onions. Add a forkful to Middle-eastern-inspired salads or hummus on toast to kick the flavour and visuals up a notch. Read more We recommend always having pickles or ferments in your fridge so you can whip up something colourful without much effort. Sumac - a crushed, dried berry- adds a note of interest to these simple pickled onions. Add a forkful to Middle-eastern-inspired salads or hummus on toast to kick the flavour and visuals up a notch.

Prep time
5 mins
Cook time
5 mins
FREEZER FRIENDLY
No
SHELF LIFE
3 days
Contains

NUTRITION PER SERVING (Read more)

0g
Protein
14kcal
Calories
0g
Total Fat
2g
Carbs
2g
Sugars
1g
Fibre
4mg
Calcium
0%
 
0mg
Iron
0%
3mg
Magnesium
1%
 
42mg
Potassium
1%
 
202mg
Sodium
9%
 
0mg
Vitamin B1
0%
0mcg
Vitamin B12
0%
0mcg
Vitamin D
0%
0mg
Vitamin E
0%
4mcg
Vitamin B9
1%
 
0mcg
Vitamin A
0%
2mg
Vitamin C
2%
 
0mg
Zinc
0%
0mcg
Vitamin K
0%
0mg
Copper
0%
0mg
Vitamin B2
0%
0mg
Vitamin B3
0%
0mg
Vitamin B6
0%
9mg
Phosphorus
1%
 
Protein: 0g; Calories: 14kcal; Total Fat: 0g; Carbs: 2g; Sugars: 2g; Fibre: 1g; Calcium: 4mg (0%); Iron: 0mg (0%); Magnesium: 3mg (1%); Potassium: 42mg (1%); Sodium: 202mg (9%); Vitamin B1: 0mg (0%); Vitamin B12: 0mcg (0%); Vitamin D: 0mcg (0%); Vitamin E: 0mg (0%); Vitamin B9: 4mcg (1%); Vitamin A: 0mcg (0%); Vitamin C: 2mg (2%); Zinc: 0mg (0%); Vitamin K: 0mcg (0%); Copper: 0mg (0%); Vitamin B2: 0mg (0%); Vitamin B3: 0mg (0%); Vitamin B6: 0mg (0%); Phosphorus: 9mg (1%)
Show more
Contains

Ingredients

Serves 8
red onion
very finely sliced, a mandolin can help with this
water
sea salt
fine
white sugar
sumac
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Method

1

Gather and prepare your ingredients.

2

Place the red wine vinegar and water into a saucepan. Bring to a boil. Once rolling, turn off the heat and add the salt and sugar. Stir to dissolve.

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