3-2-1: Cinnamon and Cumin Roasted Winter Vegetables with Baked Halloumi
3-2-1: Persian-style Brown Lentils with Mixed Green Herbs
3-2-1: Huevos Rancheros
Curried Aubergines with Black Beans
Cumin and Harissa Baked Butterbeans
Beef and Lentil Cottage Pie
Prawn, Mushroom, Kale and Chickpea Puttanesca Pasta
Chicken, Broccoli and Sundried Tomato Orzotto
One Pan Black Bean, Tofu, and Rainbow Rice Bake
Salmon Poached in Harissa Coconut Lentils
Mussels, White Beans, Tomatoes and Harissa
Hake Poached in Ratatouille
Catalan-style Cod
Brown Rice Pudding
One-Pan Gochujang Tofu and Greens
One-Pan Veggie Ragu
Cabbage, Barley and Bean Soup
Spiced Lentil and Chickpea Soup
Loaded Sweet Potato Rounds
Miso Mushroom Mixed Grain Risotto
Tofu & Mixed Bean Chilli with Jalapeño Cheddar Cornbread
Spicy Chickpea, Pepper and Spinach Shakshuka
Cannellini Bean, Carrot, Kale and Harissa Soup
Gochujang Broth with Mushrooms, Bok Choy and Silken Tofu
Crispy Sumac Chicken
Spanish Style Black Olive, Almond and Pinto Beans
White Bean Prawn Saganaki
Rupy's Lentil and Mushroom Gravy
Crumbled Tempeh Stir-fry with Mushrooms, Green Beans and Sticky Tamarind Sauce
Sweet Paprika Mixed Beans on Toast with Curly Kale
Oven-Baked Ratatouille with Gnocchi and Butterbeans
Jackfruit, Tomato and Okra Slow Cooker Stew with Saffron Rice
Miso Noodle Jar with Veggies
Gochujang Noodle Jar with Pak Choy and Edamame
Herby One Pan Chicken with Green Olives and Dill
Spiced Leftover Fried Rice
Caponata Butter Beans
One Pot Harissa, Roast Pepper & Aubergine Lentils with Tahini
One Pot Creamy Broccoli, Pea & Leek Rice
Spinach and Chickpea Saag
Kimchi & Aubergine Shakshuka
Chicken, Leek, and Kidney Bean Stew
Cinnamon and Cumin Fish Stew
Aubergine and Peas in Tamarind Sauce
Chicken Nasi Goreng with Carrot and Pak Choy
Spiced Rice with Paprika, Red Pepper and Spinach
Creamy Pumpkin, Carrot & Ginger Soup
Tuscan Inspired Soup with Squash, Kale and Carrots
Simple Chicken Bone Broth
Cashew Curry with Chickpeas and Crispy Mushrooms
Coconut Mushroom Curry
Sweet Potato, Leek and Corn Chowder
Onion, Mushroom and Miso Soup
Lemongrass, Cod and Mushroom Thai style Broth
Harissa Chicken and Aubergine Stew
Satay Vegetable Bowl
Prawn Pad See Ew
Aubergine Parmigiana
Red Rice and Pea Stew
Kale and Butter Bean Casserole
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