Oven-Baked Ratatouille with Gnocchi and Butterbeans

This family-friendly, one pan dinner is perfect for busy weeknights. It comes together quickly and then bakes in the oven, leaving you free to enjoy y...This family-friendly, one pan dinner is perfect for busy weeknights. It comes together quickly and then bakes in the oven, leaving you free to enjoy your evening. The colourful array of vegetables means this dish is rich in phytonutrients, containing anti-inflammatory properties. The butterbeans provide lots of plant-based protein and fibre. Read more This family-friendly, one pan dinner is perfect for busy weeknights. It comes together quickly and then bakes in the oven, leaving you free to enjoy your evening. The colourful array of vegetables means this dish is rich in phytonutrients, containing anti-inflammatory properties. The butterbeans provide lots of plant-based protein and fibre. This family-friendly, one pan dinner is perfect for busy weeknights. It comes together quickly and then bakes in the oven, leaving you free to enjoy your evening. The colourful array of vegetables means this dish is rich in phytonutrients, containing anti-inflammatory properties. The butterbeans provide lots of plant-based protein and fibre.

Prep time

10 mins

Cook time

50 mins

FREEZER FRIENDLY

No

SHELF LIFE

3 days

Why is this healthy?

Plant
points

High
protein

High
fibre

Prebiotics

3+ fruits &
vegetables

Diet

Vegetarian Pescatarian

ALTERNATIVELY

Vegan

Contains

Dairy, Soy, Gluten

Why is this healthy?

Plant
points

High
protein

High
fibre

Prebiotics

3+ fruits &
vegetables

NUTRITION PER SERVING (Read more)

20g

Protein

446kcal

Calories

19g

Total Fat

53g

Carbs

23g

Sugars

14g

Fibre

345mg

Calcium

27%

 

10mg

Iron

56%

 

169mg

Magnesium

40%

 

2261mg

Potassium

48%

 

829mg

Sodium

36%

 

0mg

Vitamin B1

0%

 

0.6mcg

Vitamin B12

25%

 

0.2mcg

Vitamin D

1%

 

4.4mg

Vitamin E

29%

 

140mcg

Vitamin B9

35%

 

269mcg

Vitamin A

30%

 

95mg

Vitamin C

106%

 

3mg

Zinc

27%

 

128mcg

Vitamin K

107%

 

0.9mg

Copper

100%

 

0.5mg

Vitamin B2

38%

 

5.8mg

Vitamin B3

36%

 

0.7mg

Vitamin B6

41%

 

383mg

Phosphorus

31%

 

Protein: 20g; Calories: 446kcal; Total Fat: 19g; Carbs: 53g; Sugars: 23g; Fibre: 14g; Calcium: 345mg (27%); Iron: 10mg (56%); Magnesium: 169mg (40%); Potassium: 2261mg (48%); Sodium: 829mg (36%); Vitamin B1: 0mg (0%); Vitamin B12: 0.6mcg (25%); Vitamin D: 0.2mcg (1%); Vitamin E: 4.4mg (29%); Vitamin B9: 140mcg (35%); Vitamin A: 269mcg (30%); Vitamin C: 95mg (106%); Zinc: 3mg (27%); Vitamin K: 128mcg (107%); Copper: 0.9mg (100%); Vitamin B2: 0.5mg (38%); Vitamin B3: 5.8mg (36%); Vitamin B6: 0.7mg (41%); Phosphorus: 383mg (31%)

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