Gochujang Broth with Mushrooms, Bok Choy and Silken Tofu
This 10-ingredient, warming soup is perfect for cold days. Silken tofu has a pleasantly jiggly, custard-like texture. Contrasted with the spicy broth ...and crunchy green bok-choi, this meal tastes like youβve worked a lot harder on it than the 20 minutes it actually takes. Read more This 10-ingredient, warming soup is perfect for cold days. Silken tofu has a pleasantly jiggly, custard-like texture. Contrasted with the spicy broth and crunchy green bok-choi, this meal tastes like youβve worked a lot harder on it than the 20 minutes it actually takes.

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vegetables
spices

points
vegetables
spices
NUTRITION PER SERVING (Read more)

points
vegetables
spices
User comments (1)
Found the broth a little bland so added some sesame oil