Ginger, Turmeric and Carrot Sauerkraut
South Indian Style Monkfish and Lentil Curry
Orange, Pomegranate, Radicchio, Chicory, Mint and Pistachio Salad
Spicy Mushroom and Lentil Lasagna
Lentil Shepherd's Pie with Herby Mashed Potatoes
Creamy Aubergine, Potato and Tempeh Bake
Balsamic Glazed Beetroot, Lentil, Goat's Cheese, Walnut and Rocket Salad
Sesame Lime Sweet Potato Rounds
Everything Seed Crusted Salmon with Bulghur, Tomato and Cucumber Salad
Sweet Potato, Lentil, Feta and Pomegranate Diversity Bowl
Pico de Gallo
Tahini Yoghurt Dressing
Asian Style Chopped Salad with Zingy Ginger Lime Dressing
Smoky Mushroom and Tempeh Veggie Burgers
Hidden Veg Green Smoothie
Watermelon and Lime Granita with Greek Yoghurt
Vietnamese Style Noodle Bowls with Sticky Tofu
No-Knead Chia, Flax, and Oat Bread
Chicken Bánh Mì Sandwich
Spiced Salmon Traybake with Carrots, Potatoes and Herby Lime Yoghurt
Charred Asparagus, Broccoli and Crispy Za’atar Chickpeas with Rocket
Quinoa and Chia Porridge with Banana and Blueberries
Air-Fried Aubergine, Tomato, Cucumber and Egg Chopped Salad with Hummus and Tahini Dressing
Grilled Mackerel Salad with Tomatoes, Rocket, Avocado, Garlicky Croutons and Red Pesto
Beetroot, Apple and Ginger Soup
Air Fryer Sweet Corn Ribs
Curried Chickpea Sandwich
Spicy Chicken Noodle Jar with Broccoli and Pak Choy
Spinach, Pea, and Broad Bean Pasta with Fennel and Pistachio
One Tray Turmeric and Cumin Shredded Tofu and Cauliflower with Cashews
Sri Lankan Inspired Aubergine Slow Cooker Curry
Smashed Chickpea Sandwich
Creamy Butter Beans with Asparagus, Mushrooms and Leeks
Sheet Pan Salmon with Grilled Greens and Dijon Dressing
One Sheet Fajita Chicken, Beans and Vegetables
Spicy Shredded Tofu Tacos with Avocado and Coriander
Dr Rupy's Midweek Risotto
Singapore Noodles with Tempeh Carrots and Parsnips
No Chop! Polenta & Green Herby Chickpeas
Aubergine and Cumin Crusted Fish Traybake
Easy Overnight Oats
Greek Honey Chicken Traybake with Tomatoes, Olives and Feta
Sundried Tomato, Broccoli & Feta Egg Muffins
Roast Pumpkin, Beetroot & Ricotta Salad with Sage Croutons
Whipped Garlic and Herb Tofu with Roasted Cherry Tomatoes
Crispy Sumac and Nigella Seed Chickpeas
Chickpea Pancakes with Garlic Mushrooms, Spinach & Soft Boiled Eggs
Zingy Edamame, Pepper and Carrot Noodle Jar
Bean Salad with Spicy Avocado Cream Dressing
Thai Noodle Soup with Lemongrass & Prawns
Creamy Pumpkin, Carrot & Ginger Soup
Simple Chicken Bone Broth
Banana, Almond & Dark Chocolate Chip Ice Cream
Oat, Banana & Cinnamon Pancakes with Berries
Cashew Curry with Chickpeas and Crispy Mushrooms
White Beans with Tarragon and Wild Mushrooms
Creamy Cashew & Mushroom Pasta
Thai Red Curry Paste
Prawn Pad See Ew
Tenderstem, Asparagus and Swede Spicy Pancakes