Spinach, Pea, and Broad Bean Pasta with Fennel and Pistachio

You won't believe that you can make this dish from mostly frozen ingredients. It's one of those meals that everyone should know how to make, it's espe...cially useful to have as a backup recipe for those days you're too tired to cook! It's packed with 4 portions of vegetables per serving and it tastes incredible! Read more You won't believe that you can make this dish from mostly frozen ingredients. It's one of those meals that everyone should know how to make, it's especially useful to have as a backup recipe for those days you're too tired to cook! It's packed with 4 portions of vegetables per serving and it tastes incredible!

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Why is this healthy?
Plant
points
High
protein
High
fibre
3+ fruits &
vegetables
Herbs &
spices
Contains
Dairy, Nuts
Ingredients
Serves 2
shallot
finely diced
peas (frozen)
oregano (dried)
red chilli flakes
vegetable stock
lentil pasta
basil
torn
pistachios
roughly chopped
thawed excess liquid squeezed out
parmesan cheese
grated
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