Creamy Butter Beans with Asparagus, Mushrooms and Leeks
Shiitake Mushroom, Celery and Cabbage Stir-fry with Konjac Noodles
Brussels Sprout Stir-fry with Chilli Peanut Sauce and Konjac Noodles
Shredded Ras El Hanout Tofu Flatbreads with Hummus
Pea and Sweet Potato Soup with Cardamom and Fennel
One Sheet Fajita Chicken, Beans and Vegetables
Spicy Shredded Tofu Tacos with Avocado and Coriander
Dill, Parsley and Butter Beans on Toasted Sourdough
Spiced Cauliflower & Quinoa Tabbouleh with Feta
Butternut Squash Spelt 'Risotto' with Crispy Sage
Singapore Noodles with Tempeh Carrots and Parsnips
Aubergine and Cumin Crusted Fish Traybake
Hidden Veg Tomato & Pasta Soup
Cabbage Slaw with Chilli and Mango Dressing
Caponata Butter Beans
Roast Cauliflower, Fennel & Chickpeas with Curried Yoghurt, Coriander Dressing & Almonds
Roast Squash & Pomegranate Salad with Pickled Onions & Goats Cheese
Butternut Squash with Honey Harissa Dressing
Spiced Roasted Roots with Satay Dressing
One Pot Harissa, Roast Pepper & Aubergine Lentils with Tahini
One Pot Creamy Broccoli, Pea & Leek Rice
Golden Beetroot Bulgur Wheat Risotto with Spinach, Walnuts and Fresh Thyme
Ratatouille Pearl Barley Salad with Harissa and Tahini Dressing
Broccoli, Edamame and Bean Salad with Peanut and Sesame Dressing
Kimchi & Aubergine Shakshuka
Thai Style Coconut, Edamame and Tofu Noodle Soup
Zingy Edamame, Pepper and Carrot Noodle Jar
Super Green Salad with Soy & Ginger Dressing
Roasted Chickpea Bowl with Nigella Seeds, Cumin and Radicchio
Bean Salad with Spicy Avocado Cream Dressing
Roast Fennel, Salmon and Freekeh Salad with Tahini Dressing
Spring Bean Primavera
Cinnamon and Cumin Fish Stew
Green Bean, Lentil & Tarragon Brunch Bowl with Hummus
Aubergine and Peas in Tamarind Sauce
'Gado-Gado' style Salad with Tempeh, Green beans and Peanut Lime Dressing
Tuscan Inspired Soup with Squash, Kale and Carrots
Red Pepper, Carrot and Tempeh Yakisoba
Cashew Curry with Chickpeas and Crispy Mushrooms
3-2-1 Laksa
Coconut Mushroom Curry
New Potato and Asparagus Salad with Ranch Dressing
Sweet Potato, Leek and Corn Chowder
White Beans with Tarragon and Wild Mushrooms
Green and Chilli Oil Florentines
Broccoli Curry Tray
Panzanella Traybake
Creamy Cashew & Mushroom Pasta
Black bean, Feta, Sweetcorn and Avocado Salad
Satay Vegetable Bowl
Spicy Mushroom Tacos
Chilli Sprout and Peanut Noodles
Satay Chicken with Green Beans
Kale and Butter Bean Casserole
Pitt Style Beans and Greens
Pinto Bean Stew
Apricot, Squash and Chickpea Tagine
Chickpea stew with Almond Picada
Red Lentil Chilli with Sweetcorn
Spicy Peanut and Black Bean Lettuce Cups