Cobb Salad
Tikka Spiced Aubergine with Chickpeas and Coriander Yoghurt
Lazy Coconut Curry
McCarthy Salad
Rupy’s High-protein Rigatoni
Mexican-style Pulled Chicken with Black Bean Salsa
Takeaway-style Chicken
Thai Green Curry Lentil and Hake Traybake
Tahini and Gochujang Noodle Broth with Turkey
Spicy 'Meaty' Tacos with Avo and Lime-soured Cream
Cumin and Harissa Butterbean Halloumi Bake
Salmon Tikka Bowls with a Quick Fennel and Cabbage Pickle
Gurdeep Loyal's Thai Fish Pie with Crispy Turmeric Potatoes
Harissa Yoghurt Chicken Skewers
One-pan Green Fish with Spicy Ginger Oil
Gurdeep Loyal's Turmeric and Black Pepper Larb Cups with Lime Leaf
Mixed Bean Chilli and Sweet Potato Pie
One Sheet Fajita Chicken, Beans and Vegetables
Aubergine and Cumin Crusted Fish Traybake
Coconut Chickpea Daal
Spinach, Pea, and Broad Bean Pasta with Fennel and Pistachio
Spiced Salmon Traybake with Carrots, Potatoes and Herby Lime Yoghurt
Curried Red Lentils
Cashew Curry with Chickpeas and Crispy Mushrooms
Spicy Mushroom and Lentil Lasagna
Chicken, Leek, and Mushroom Stroganoff
Creamy Cashew & Mushroom Pasta
One Pan Black Bean, Tofu, and Rainbow Rice Bake
Tofu, Peanut, and Ginger Stir-fry
Zingy Edamame, Pepper and Carrot Noodle Jar
Salmon Poached in Harissa Coconut Lentils
Bean Salad with Spicy Avocado Cream Dressing
Olive, Date, and Orange Braised Chicken
Catalan-style Cod
Beef and Lentil Cottage Pie
Creamy Broccoli, Pea and Edamame Pasta Bake
Samosa Pie
Dr Rupy's Midweek Risotto
Rupy's Fish Pie with Creamy Chickpea Sauce
Moqueca (Brazilian Fish Stew)
Air-Fried Aubergine, Tomato, Cucumber and Egg Chopped Salad with Hummus and Tahini Dressing
Singapore Noodles with Tempeh Carrots and Parsnips
Sheet Pan Salmon with Grilled Greens and Dijon Dressing
Lentil Shepherd's Pie with Herby Mashed Potatoes
Spinach, Artichoke, and Chicken Gratin
Chicken Shawarma Bowls
Smoky Mushroom and Tempeh Veggie Burgers
White Beans with Tarragon and Wild Mushrooms
Greek Honey Chicken Traybake with Tomatoes, Olives and Feta
Spicy Shredded Tofu Tacos with Avocado and Coriander
Tofu and Black Bean Taco Salad
Cumin and Harissa Baked Butterbeans
Sri Lankan Inspired Aubergine Slow Cooker Curry
Weekend Roast Chicken and Lentil Salad
Thai Noodle Soup with Lemongrass & Prawns
Beetroot, Apple and Ginger Soup
Green Pea Stew with Carrots, Leeks and Parsnips
Creamy Pumpkin, Carrot & Ginger Soup
Scruffy One-pan Lasagna
Loaded Sweet Potato Rounds
Creamy Butter Beans with Asparagus, Mushrooms and Leeks
Tofu, Chickpea, and Chermoula Yoghurt Traybake
One-pan Indian Style Fish and Chickpeas
Prawn Pad See Ew
Easy Baked Falafels
Creamy Aubergine, Potato and Tempeh Bake
South Indian Style Monkfish and Lentil Curry
Spanish-style Lentil, Potato, and Tempeh Stew
Mushroom Nut Roast
No Chop! Polenta & Green Herby Chickpeas
Mini Mushroom Nut Roasts with Broccoli, Sweet Potato and Red Onion
Buckwheat Enchiladas
Cod, Potato, and Broccoli Traybake with Romesco Sauce
Hake Poached in Ratatouille
Miso Mushroom, Beef, and Lentil Lasagna
Dominique Woolf's Aromatic Coconut Salmon Curry
Nina Parker’s Courgette and Tomato Sticky Tray with Farinata
Jackfruit, Tomato and Okra Slow Cooker Stew with Saffron Rice
Gochujang Red Bean and Rice Bowl
Lentil and Mushroom Koftes
Korean-style Vegetable Pancake
Melissa Hemsley's Rainbow Rice with Omelette Ribbons
Ravinder Bhogal's Cacio e Pepe Chickpeas
Red Lentil Pancakes Filled with Spiced Tofu
Nisha Parmar's Aubergine Tarte Tatin with Green Tahini Sauce
Mallika Basu's Yellow Daal
Miso Mushroom Mixed Grain Risotto
Frying Pan Pizza
Aubergine and Split Pea Dhansak
Mallika Basu's Harissa and Kale Beans
Broccoli, Feta, and Chermoula Frittata
Black Bean Enchiladas with Cheesy Cashew Sauce
Chicken and Chickpea Koftes
Beef and Lentil Koftes
Prawn Burgers
Thai-style Beef Lettuce Cups
Vietnamese-style Chicken Wraps
Lentil, Beef, and Miso Burgers
Pulled Sweet Ginger Chicken with Coriander Rice
One-pan Scruffy Chicken Fajitas
Five-a-Day Lentil Moussaka
One-pan Moroccan-style Fish and Chickpeas
One-pan Mustardy Fish with Lentils and Green Beans
Vietnamese-Style Pulled Chicken
Five-A-Day Lentil Bolognese Pasta Bake
Five-A-Day Lentil Lasagna
Cumin & Harissa Butterbean Shakshuka
Fish Taco Traybake with Pea Guacamole
Pulled Miso Chicken with Soba Noodles and Greens
Tofu, Sweet Potato, and Chickpea Traybake with Za’atar Tahini Yoghurt
Lentil-loaded Baked Potato Bowls
Mackerel Puttanesca Pasta
Sesame Salmon Traybake with Za'atar Tahini Yoghurt
Corn and Seafood Chowder
Gochujang-glazed Salmon and Soba Noodles
Egg Drop Soup with Parmesan, Spinach, and Peas
Mediterranean Prawn Skewers
Ginger Tofu Skewers
Five-A-Day Lentil Bolognese
Bean and Veggie Sausage Hotpot
Almond Curry
Lemony Salmon Pasta
Aubergine Parmigiana
Sweet Potato, Chickpea Salad with Sumac and Tahini dressing
Classic Chickpea Curry
Broccoli, Edamame and Bean Salad with Peanut and Sesame Dressing
Simple Veggie Lasagna
Courgette Korma
Medicinal Veggie Broth
Greek Style Beans
Cod and Chickpea Stew
Harissa Butter Bean Burgers
Oven-Baked Ratatouille with Gnocchi and Butterbeans
Chickpea and Mushroom Curry
Broccoli Egg Fried Rice
Nuts and Grains Hummus Bowl
One Pot Pasta
Easy Pasta Bake
Satay Vegetable Bowl
Chilli and Lime Peanut Broccoli Curry
Crispy Black Bean Bowl
Chicken Souvlaki
Creamy Mushroom Spaghetti
Salmon, Broccoli & Quinoa Salad with Miso Dressing
Classic Indian Yellow Daal
Sweet Potato Buddha Bowl
Chicken and Mushroom Cacciatore
Egg Fried Rice
One Pot Harissa, Roast Pepper & Aubergine Lentils with Tahini
Mum's Medicine Chicken Broth