Pumpkin, Kale, Leek and Cannellini Bean Lasagna with Sage and Walnut Crumb
Balsamic Glazed Beetroot, Apple, Cheddar, Pecan and Spinach Salad
Sautéed Kale with Raisins and Pine Nuts
Curry Fried Eggs, Garlic Yoghurt and Kale with Dukkah and Herbs
Sweet Paprika Mixed Beans on Toast with Curly Kale
Gochujang Stir-fry with Broccoli, Cabbage, Soba Noodles and Tofu
Haricot Bean, Avocado, Kale and Pumpkin Seed Salad
Spinach, Pea, and Broad Bean Pasta with Fennel and Pistachio
Shiitake Mushroom, Celery and Cabbage Stir-fry with Konjac Noodles
Sheet Pan Salmon with Grilled Greens and Dijon Dressing
Charred Cabbage with Walnuts
Smoked Paprika & Garlic Kale Crisps
Tofu Scramble with Roasted Cherry Tomatoes, Squash & Garlicky Spinach
Golden Beetroot Bulgur Wheat Risotto with Spinach, Walnuts and Fresh Thyme
Spinach and Chickpea Saag
Sweet Potato, Roasted Pepper & Spinach Tortilla
Chickpea Pancakes with Garlic Mushrooms, Spinach & Soft Boiled Eggs
Spiced Rice with Paprika, Red Pepper and Spinach
Tuscan Inspired Soup with Squash, Kale and Carrots
Green and Chilli Oil Florentines
Pumpkin, Kale and Halloumi Traybake
Pea and Pinto Bean Stew with Chard
Korean Style Mushroom and Cabbage Stir-fry
Green Shakshuka
Savoury Crepes with Garlic Greens
Herby Green Pie
Crispy Kale Salad with Avocado Dressing
Roasted Kale and Chickpea Bowl
Nourishing Green Gazpacho
Spicy Greens and Egg Fried Rice
Spinach, Caper and Pistachio Salad