Sun-dried Tomato and Tahini Dressing

This versatile dressing comes together in minutes using simple store-cupboard ingredients. The sun-dried tomatoes bring deep umami flavour, balanced b...y the nuttiness of tahini and a hint of acidity from red wine vinegar, perfect for drizzling, dipping, or tossing through salads and grains. Read more This versatile dressing comes together in minutes using simple store-cupboard ingredients. The sun-dried tomatoes bring deep umami flavour, balanced by the nuttiness of tahini and a hint of acidity from red wine vinegar, perfect for drizzling, dipping, or tossing through salads and grains.

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Prep time

10 mins

Cook time

0 mins

FREEZER FRIENDLY

No

SHELF LIFE

3 days

Diet

Vegan Pescatarian Vegetarian

Contains

Nuts

Ingredients

Serves 8

Metric Imperial

sundried tomatoes

packed in oil

red wine vinegar

extra virgin olive oil

Swaps: olive oil

tahini

nutritional yeast

water

maple syrup

optional

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TRY MORE RECIPES using this dressing

• Broccoli and Chickpea Salad with Sun-dried Tomato Tahini Dressing

• Sweet Potato, Butter Bean, and Kale Salad with Sun-dried Tomato Dressing

NUTRITION PER SERVING (Read more)

139kcal

Calories

11g

Total Fat

8g

Carbs

5g

Sugars

3g

Protein

2g

Fibre

2mg

Iron

11%

 

53mg

Magnesium

13%

 

100mg

Phosporus

8%

 

477mg

Potassium

10%

 

17mg

Sodium

1%

 

0mg

Vitamin B1

0%

 

0.3mcg

Vitamin B12

13%

 

0mcg

Vitamin D

0%

 

1.1mg

Vitamin E

7%

 

37mcg

Vitamin B9

9%

 

6mcg

Vitamin A

1%

 

5mg

Vitamin C

6%

 

1.4mg

Zinc

13%

 

9mcg

Vitamin K

8%

 

0.3mg

Copper

33%

 

0.2mg

Vitamin B2

15%

 

4.1mg

Vitamin B3

26%

 

0.3mg

Vitamin B6

18%

 

66mg

Calcium

5%

 

Calories: 139kcal; Total Fat: 11g; Carbs: 8g; Sugars: 5g; Protein: 3g; Fibre: 2g; Iron: 2mg (11%); Magnesium: 53mg (13%); Phosporus: 100mg (8%); Potassium: 477mg (10%); Sodium: 17mg (1%); Vitamin B1: 0mg (0%); Vitamin B12: 0.3mcg (13%); Vitamin D: 0mcg (0%); Vitamin E: 1.1mg (7%); Vitamin B9: 37mcg (9%); Vitamin A: 6mcg (1%); Vitamin C: 5mg (6%); Zinc: 1.4mg (13%); Vitamin K: 9mcg (8%); Copper: 0.3mg (33%); Vitamin B2: 0.2mg (15%); Vitamin B3: 4.1mg (26%); Vitamin B6: 0.3mg (18%); Calcium: 66mg (5%)

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