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Simple Pancakes with Flaxseed and Hemp

These simple pancakes for a lazy weekend breakfast are super easy, foolproof and are packed with extra fibre from the nuts and seeds to make it more n...These simple pancakes for a lazy weekend breakfast are super easy, foolproof and are packed with extra fibre from the nuts and seeds to make it more nutritious. Read more These simple pancakes for a lazy weekend breakfast are super easy, foolproof and are packed with extra fibre from the nuts and seeds to make it more nutritious. These simple pancakes for a lazy weekend breakfast are super easy, foolproof and are packed with extra fibre from the nuts and seeds to make it more nutritious.

Why is this healthy?

Diet

Pescatarian Vegetarian Vegan

Contains

Peanuts, Nuts

Ingredients

Serves 4

Metric Imperial

all purpose flour (gluten-free)

flaxseed (linseed)

ground/milled

shelled hemp seeds

almond milk

baking powder

coconut oil

pistachios

Swaps: cashews, walnuts, pecans, macadamia, hazelnuts, almonds

roughly chopped

mixed berries (frozen)

Swaps: apple, apricot, banana, peach, plum

or fresh

peanut butter

maple syrup

Share ingredients

Ingredients

Serves 4

Metric Imperial

all purpose flour (gluten-free)

flaxseed (linseed)

ground/milled

shelled hemp seeds

almond milk

baking powder

coconut oil

pistachios

Swaps: cashews, walnuts, pecans, macadamia, hazelnuts, almonds

roughly chopped

mixed berries (frozen)

Swaps: apple, apricot, banana, peach, plum

or fresh

peanut butter

maple syrup

Share ingredients

Method

Gather your ingredients.

Put the flour, flaxseed, hemp seeds, almond milk, baking powder and a pinch of salt into a food processor and blitz for a few seconds until combined. Leave to sit for 20 minutes to allow the mixture to thicken slightly.

Heat the coconut oil in a pan over medium heat. Pour a ladle full of the mixture into the pan one at a time. Cook each pancake for 2-3 minutes on each side. Set aside and repeat with the rest of the mixture. These should be slightly thinner than an American style pancake.

To serve, top with the berries, nuts, peanut butter and maple syrup.

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