Chai Chia Pudding

This chai chia pudding combines warming spices with creamy chia seeds for a nourishing snack or breakfast. Rich in fibre and full of flavour, it’s qui...This chai chia pudding combines warming spices with creamy chia seeds for a nourishing snack or breakfast. Rich in fibre and full of flavour, it’s quick to make and easy to dress up with fruit and nuts. Read more This chai chia pudding combines warming spices with creamy chia seeds for a nourishing snack or breakfast. Rich in fibre and full of flavour, it’s quick to make and easy to dress up with fruit and nuts. This chai chia pudding combines warming spices with creamy chia seeds for a nourishing snack or breakfast. Rich in fibre and full of flavour, it’s quick to make and easy to dress up with fruit and nuts.

Prep time
5 mins
Cook time
20 mins soaking
FREEZER FRIENDLY
No
SHELF LIFE
3 days
Why is this healthy?
Healthy
fats
Contains
Dairy
Why is this healthy?
Healthy
fats

NUTRITION PER SERVING (Read more)

4g
Protein
127kcal
Calories
6g
Total Fat
14g
Carbs
7g
Sugars
5g
Fibre
179mg
Calcium
14%
 
1mg
Iron
6%
 
57mg
Magnesium
14%
 
174mg
Potassium
4%
 
27mg
Sodium
1%
 
0mg
Vitamin B1
0%
0.3mcg
Vitamin B12
13%
 
0.7mcg
Vitamin D
4%
 
0.1mg
Vitamin E
1%
 
7mcg
Vitamin B9
2%
 
28mcg
Vitamin A
3%
 
0mg
Vitamin C
0%
1mg
Zinc
9%
 
1mcg
Vitamin K
1%
 
0.1mg
Copper
11%
 
0.2mg
Vitamin B2
15%
 
1.3mg
Vitamin B3
8%
 
0.1mg
Vitamin B6
6%
 
184mg
Phosphorus
15%
 
Protein: 4g; Calories: 127kcal; Total Fat: 6g; Carbs: 14g; Sugars: 7g; Fibre: 5g; Calcium: 179mg (14%); Iron: 1mg (6%); Magnesium: 57mg (14%); Potassium: 174mg (4%); Sodium: 27mg (1%); Vitamin B1: 0mg (0%); Vitamin B12: 0.3mcg (13%); Vitamin D: 0.7mcg (4%); Vitamin E: 0.1mg (1%); Vitamin B9: 7mcg (2%); Vitamin A: 28mcg (3%); Vitamin C: 0mg (0%); Zinc: 1mg (9%); Vitamin K: 1mcg (1%); Copper: 0.1mg (11%); Vitamin B2: 0.2mg (15%); Vitamin B3: 1.3mg (8%); Vitamin B6: 0.1mg (6%); Phosphorus: 184mg (15%)
Show more
Why is this healthy?
Healthy
fats
Contains
Dairy

Ingredients

Serves 4
milk (dairy)
Swaps: milk (plantbased)
maple syrup
Swaps: agave syrup, honey
cinnamon (ground)
cardamom (ground)
Cook easy, healthy recipes every week
1000s of quick, balanced and delicious recipes

Method

1

Gather and prepare your ingredients.

2

Place the milk, maple syrup, and spices into a bowl and whisk to combine.

Cook easy, healthy recipes every week
  • 1000+ doctor approved recipes
  • Easy ingredient swaps and step-by-step images
  • Smart meal planner with shopping lists
Get started
© 2026 The Doctor's Kitchen