Spiced Lentil Fritters

These easy fritters are a brilliant addition to any picnic spread. They’re lovely when eaten hot and freshly fried, but just as tasty served cold a fe...These easy fritters are a brilliant addition to any picnic spread. They’re lovely when eaten hot and freshly fried, but just as tasty served cold a few hours later—making them perfect for prepping ahead. The soaking time of your lentils will affect the texture of the mixture. A shorter soak yields a firmer mix that you can shape with your hands. If the lentils soak for longer, the mixture will be wetter—better suited to scooping directly into the frying pan. Read more These easy fritters are a brilliant addition to any picnic spread. They’re lovely when eaten hot and freshly fried, but just as tasty served cold a few hours later—making them perfect for prepping ahead. The soaking time of your lentils will affect the texture of the mixture. A shorter soak yields a firmer mix that you can shape with your hands. If the lentils soak for longer, the mixture will be wetter—better suited to scooping directly into the frying pan. These easy fritters are a brilliant addition to any picnic spread. They’re lovely when eaten hot and freshly fried, but just as tasty served cold a few hours later—making them perfect for prepping ahead. The soaking time of your lentils will affect the texture of the mixture. A shorter soak yields a firmer mix that you can shape with your hands. If the lentils soak for longer, the mixture will be wetter—better suited to scooping directly into the frying pan.