Banana, Walnut & Blueberry Spelt Muffins
These muffins use blended cottage cheese for a dose of protein. With no added sugar, they make the perfect mid-morning snack or breakfast on the go. These muffins use blended cottage cheese for a dose of protein. With no added sugar, they make the perfect mid-morning snack or breakfast on the go.
Prep time
10 mins
Cook time
25 mins
FREEZER FRIENDLY
Yes
SHELF LIFE
3 days
Why is this healthy?
points
NUTRITION PER SERVING (Read more)
7g
Protein
186kcal
Calories
9g
Total Fat
21g
Carbs
5g
Sugars
3g
Fibre
76mg
Calcium
6%
1mg
Iron
6%
51mg
Magnesium
12%
207mg
Potassium
4%
256mg
Sodium
11%
0mg
Vitamin B1
0%
0.2mcg
Vitamin B12
8%
0.2mcg
Vitamin D
1%
0.6mg
Vitamin E
4%
29mcg
Vitamin B9
7%
33mcg
Vitamin A
4%
3mg
Vitamin C
3%
1.2mg
Zinc
11%
4mcg
Vitamin K
3%
0.2mg
Copper
22%
0.2mg
Vitamin B2
15%
1.4mg
Vitamin B3
9%
0.2mg
Vitamin B6
12%
200mg
Phosphorus
16%
Protein: 7g; Calories: 186kcal; Total Fat: 9g; Carbs: 21g; Sugars: 5g; Fibre: 3g; Calcium: 76mg (6%); Iron: 1mg (6%); Magnesium: 51mg (12%); Potassium: 207mg (4%); Sodium: 256mg (11%); Vitamin B1: 0mg (0%); Vitamin B12: 0.2mcg (8%); Vitamin D: 0.2mcg (1%); Vitamin E: 0.6mg (4%); Vitamin B9: 29mcg (7%); Vitamin A: 33mcg (4%); Vitamin C: 3mg (3%); Zinc: 1.2mg (11%); Vitamin K: 4mcg (3%); Copper: 0.2mg (22%); Vitamin B2: 0.2mg (15%); Vitamin B3: 1.4mg (9%); Vitamin B6: 0.2mg (12%); Phosphorus: 200mg (16%)
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