Fruit Scones

If you’re a scone-lover, try making a batch of these next time the mood strikes. They are naturally sweetened with cinnamon, orange zest, dried fruit ...and an optional brown sugar sprinkle. Loaded with fibre, they make a great light breakfast or snack that will keep you going for longer than your average white-flour based scones. Read more If you’re a scone-lover, try making a batch of these next time the mood strikes. They are naturally sweetened with cinnamon, orange zest, dried fruit and an optional brown sugar sprinkle. Loaded with fibre, they make a great light breakfast or snack that will keep you going for longer than your average white-flour based scones.

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Why is this healthy?
Plant
points
High
fibre
Contains
Nuts, Gluten
Ingredients
Makes 4
cinnamon (ground)
zest
regular - don't use jumbo oats
desiccated coconut
raisins
Swaps: apricot (dried), dates (dried), goji berries (dried)
sea salt
water
Topping, optional
milk (plantbased)
Swaps: milk (dairy)
brown sugar
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