Indian Curry Paste

A simple, authentic and delicious curry paste for a basic curry with bags of flavour. To use the paste simply fry 2-3 tbsp of curry paste for 2 minute...A simple, authentic and delicious curry paste for a basic curry with bags of flavour. To use the paste simply fry 2-3 tbsp of curry paste for 2 minutes in a little neutral oil, and add either coconut milk or tomato sauce to create a curry base. Add extra water, for a thinner curry base. Add your favourite vegetables to create a simple dish! Read more A simple, authentic and delicious curry paste for a basic curry with bags of flavour. To use the paste simply fry 2-3 tbsp of curry paste for 2 minutes in a little neutral oil, and add either coconut milk or tomato sauce to create a curry base. Add extra water, for a thinner curry base. Add your favourite vegetables to create a simple dish! A simple, authentic and delicious curry paste for a basic curry with bags of flavour. To use the paste simply fry 2-3 tbsp of curry paste for 2 minutes in a little neutral oil, and add either coconut milk or tomato sauce to create a curry base. Add extra water, for a thinner curry base. Add your favourite vegetables to create a simple dish!

Prep time

15 mins

Cook time

5 mins

FREEZER FRIENDLY

Yes

SHELF LIFE

14 days

Why is this healthy?

Plant
points

Herbs &
spices

Diet

Vegan Pescatarian Vegetarian

Contains

Why is this healthy?

Plant
points

Herbs &
spices

NUTRITION PER SERVING (Read more)

2g

Protein

40kcal

Calories

2g

Total Fat

7g

Carbs

1g

Sugars

3g

Fibre

67mg

Calcium

5%

 

3mg

Iron

17%

 

33mg

Magnesium

8%

 

214mg

Potassium

5%

 

9mg

Sodium

0%

 

0mg

Vitamin B1

0%

 

0mcg

Vitamin B12

0%

 

0mcg

Vitamin D

0%

 

0.6mg

Vitamin E

4%

 

6mcg

Vitamin B9

2%

 

28mcg

Vitamin A

3%

 

7mg

Vitamin C

8%

 

0.5mg

Zinc

5%

 

3mcg

Vitamin K

3%

 

0.1mg

Copper

11%

 

0.1mg

Vitamin B2

8%

 

0.6mg

Vitamin B3

4%

 

0.1mg

Vitamin B6

6%

 

55mg

Phosphorus

4%

 

Protein: 2g; Calories: 40kcal; Total Fat: 2g; Carbs: 7g; Sugars: 1g; Fibre: 3g; Calcium: 67mg (5%); Iron: 3mg (17%); Magnesium: 33mg (8%); Potassium: 214mg (5%); Sodium: 9mg (0%); Vitamin B1: 0mg (0%); Vitamin B12: 0mcg (0%); Vitamin D: 0mcg (0%); Vitamin E: 0.6mg (4%); Vitamin B9: 6mcg (2%); Vitamin A: 28mcg (3%); Vitamin C: 7mg (8%); Zinc: 0.5mg (5%); Vitamin K: 3mcg (3%); Copper: 0.1mg (11%); Vitamin B2: 0.1mg (8%); Vitamin B3: 0.6mg (4%); Vitamin B6: 0.1mg (6%); Phosphorus: 55mg (4%)

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