Mallika Basu's Harissa and Kale Beans
Mallika Basu's Yellow Daal
Ren Patel's Saag Aloo
Karen O'Donoghue's Digestible Brown Bread
Leek, Potato, and White Bean Soup
Doctor's Daily Bread
Ravinder Bhogal's Cacio e Pepe Chickpeas
Eggs Poached in Butternut Squash Daal
Dominique Woolf's Aromatic Coconut Salmon Curry
Kirsten Shockey's Be Good To Your Gut Fennel Chutney
One-pan Creamy Tomato Chicken
Chocolate and Coconut Cookie Bars
Romy Gill's Panch Phoron Squash
Chermoula Sauce
Tofu, Chickpea, and Chermoula Yoghurt Traybake
One-pan Mexican-style Fish and Pinto Beans
Doctor's Daily Scones
Chermoula Carrots
Fruit Scones
One-pot Chicken and Bulgur with Chermoula
Seeded Parmesan, Paprika, and Mustard Scones
Sun-dried Tomato Crackers
Nina Parker’s Courgette and Tomato Sticky Tray with Farinata
Nisha Parmar's Aubergine Tarte Tatin with Green Tahini Sauce