Asian
4.0
Teriyaki Mushroom and Kale Bowl
Delicious umami teriyaki tastes incredible with greens, mushrooms and sesame seeds. This is a super easy, high nutrition bowl.
Unlock your health
- Access over 800 research backed recipes
- Personalise food for your unique health needs
Start your no commitment, free trial now
Unlock this recipe
Prep time
10 minutes
Cook time
25 minutes
FREEZER FRIENDLY
No
SHELF LIFE
3 days
Helps with
π₯ Anti-Inflammatory
Why is this healthy?
Contains nuts or seeds
Contains sofrito (onion, garlic, tomatoes, leeks etc)
Contains 3+ fruit and vegetable portions
Is a source of vitamin C
Has less than 10g of added sugar
Has more than 25% of Magnesium RDA
Contains 6+ plant points
Is a source of carotenoids
Contains 3+ vegetables portions
Contains
Sesame, Grains, Soy Why is this healthy?
Contains nuts or seeds
Contains sofrito (onion, garlic, tomatoes, leeks etc)
Contains 3+ fruit and vegetable portions
Is a source of vitamin C
Has less than 10g of added sugar
Has more than 25% of Magnesium RDA
Contains 6+ plant points
Is a source of carotenoids
Contains 3+ vegetables portions
NUTRITION PER SERVING (Read more)
344kcal
Calories
8g
Protein
26g
Total Fat
21g
Carbs
9g
Fibre
4g
Sugars
244mg
Calcium
19%
3mg
Iron
17%
114mg
Magnesium
27%
278mg
Phosporus
22%
1158mg
Potassium
25%
593mg
Sodium
26%
2mg
Zinc
19%
1mg
Copper
69%
0mg
Vitamin B1
31%
1mg
Vitamin B2
46%
6mg
Vitamin B3
37%
1mg
Vitamin B6
32%
126mcg
Vitamin B9
32%
203mcg
Vitamin A
23%
0mcg
Vitamin B12
0%
79mg
Vitamin C
88%
0mcg
Vitamin D
0%
3mg
Vitamin E
17%
360mcg
Vitamin K
300%
Calories: 344kcal; Protein: 8g; Total Fat: 26g; Carbs: 21g; Fibre: 9g; Sugars: 4g; Calcium: 244mg (19%); Iron: 3mg (17%); Magnesium: 114mg (27%); Phosporus: 278mg (22%); Potassium: 1158mg (25%); Sodium: 593mg (26%); Zinc: 2mg (19%); Copper: 1mg (69%); Vitamin B1: 0mg (31%); Vitamin B2: 1mg (46%); Vitamin B3: 6mg (37%); Vitamin B6: 1mg (32%); Vitamin B9: 126mcg (32%); Vitamin A: 203mcg (23%); Vitamin B12: 0mcg (0%); Vitamin C: 79mg (88%); Vitamin D: 0mcg (0%); Vitamin E: 3mg (17%); Vitamin K: 360mcg (300%)
Show more
Notes
Alternatives:
mushrooms - aubergine, sweet potato (would need about 30minutes extra cooking time)
kale - courgette, spring greens, mange tout
Helps with
π₯ Anti-Inflammatory
Why is this healthy?
Contains nuts or seeds
Contains sofrito (onion, garlic, tomatoes, leeks etc)
Contains 3+ fruit and vegetable portions
Is a source of vitamin C
Has less than 10g of added sugar
Has more than 25% of Magnesium RDA
Contains 6+ plant points
Is a source of carotenoids
Contains 3+ vegetables portions
Contains
Sesame, Grains, Soy Sign up today to unlock this recipe and 800+ others
Join 1000s of others who are already learning how to achieve their health goals
Recipe categories:
Asian, Asian Inspired, Bowl Food, Fewer than 10 Ingredients, Light Mains, Salads, Speedy Dinners, Tray Bakes
© 2024 The Doctor's Kitchen