Apple Cinnamon Porridge Weaning Fingers
An easy way to introduce new flavours and gentle spices to your baby. These soft porridge fingers combine naturally sweet apple with a mild hint of ci...nnamon, helping babies explore taste and texture while learning to self-feed. Read more An easy way to introduce new flavours and gentle spices to your baby. These soft porridge fingers combine naturally sweet apple with a mild hint of cinnamon, helping babies explore taste and texture while learning to self-feed.
Ingredients
Method
Gather and prepare your ingredients. Line a loaf tin with parchment paper. Preheat the oven to 190°C/ 170°C fan.
Place all ingredients into a bowl and whisk to combine.
Scrape into your loaf tin, flatten out, and bake for 20 minutes. Allow to cool before slicing and serving.