Almond Curry

A delicious creamy curry that's easy to prepare, contains a myriad of plant chemicals and warming spice notes. It's super versatile and vibrant. A delicious creamy curry that's easy to prepare, contains a myriad of plant chemicals and warming spice notes. It's super versatile and vibrant.

Prep time
10 mins
Cook time
30 mins
FREEZER FRIENDLY
Yes
SHELF LIFE
3 days
Why is this healthy?
Plant
points
High
fibre
3+ fruits &
vegetables
Herbs &
spices
Greens
Contains
Nuts
Why is this healthy?
Plant
points
High
fibre
3+ fruits &
vegetables
Herbs &
spices
Greens

NUTRITION PER SERVING (Read more)

397kcal
Calories
28g
Total Fat
30g
Carbs
12g
Sugars
13g
Protein
12g
Fibre
5mg
Iron
28%
 
216mg
Magnesium
51%
 
301mg
Phosporus
24%
 
1486mg
Potassium
32%
 
497mg
Sodium
22%
 
1mg
Vitamin B1
83%
 
0mcg
Vitamin B12
0%
0mcg
Vitamin D
0%
12.9mg
Vitamin E
86%
 
218mcg
Vitamin B9
55%
 
857mcg
Vitamin A
95%
 
68mg
Vitamin C
76%
 
2.1mg
Zinc
19%
 
394mcg
Vitamin K
328%
 
0.6mg
Copper
67%
 
0.7mg
Vitamin B2
54%
 
4.3mg
Vitamin B3
27%
 
0.6mg
Vitamin B6
35%
 
307mg
Calcium
24%
 
Calories: 397kcal; Total Fat: 28g; Carbs: 30g; Sugars: 12g; Protein: 13g; Fibre: 12g; Iron: 5mg (28%); Magnesium: 216mg (51%); Phosporus: 301mg (24%); Potassium: 1486mg (32%); Sodium: 497mg (22%); Vitamin B1: 1mg (83%); Vitamin B12: 0mcg (0%); Vitamin D: 0mcg (0%); Vitamin E: 12.9mg (86%); Vitamin B9: 218mcg (55%); Vitamin A: 857mcg (95%); Vitamin C: 68mg (76%); Zinc: 2.1mg (19%); Vitamin K: 394mcg (328%); Copper: 0.6mg (67%); Vitamin B2: 0.7mg (54%); Vitamin B3: 4.3mg (27%); Vitamin B6: 0.6mg (35%); Calcium: 307mg (24%)
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Notes

Alternatives:

almond butter - peanut butter, cashew butter, ground almonds

butternut squash - courgette, leeks, cauliflower, sweet potato

spinach - kale (stems removed), frozen peas, chard

Why is this healthy?
Plant
points
High
fibre
3+ fruits &
vegetables
Herbs &
spices
Greens
Contains
Nuts
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User comments (17)

Matthew 3 days ago

Very nice and quick. Used olive oil in place of coconut oil and peanut butter in place of almond butter

7 days ago

Prefer a curry with natural spices rather than the paste from a jar

Joan 4 weeks ago

Loved this recipe, very creamy and easy to make

Claire Last month

Absolutely delicious! Used the Indian curry paste recipe on this app. Served it with a little rice

Susan Last month

Creamy and delicious. I toasted flaked almonds for the top, but think could also have added ground almonds to the sauce.

Susan 2 months ago

Yum

Jessica 2 months ago

Another amazingly simple yet utterly delicious recipe!

Anthony 2 months ago

It was so easy and tasted so good. Next time I will just add other things as I wish. The curry paste was a great add and it's just so healthy, and I feel good after eating it.

Gary 2 months ago

What a lovely meal, I don’t normally go for curries as I have to really be in the mood for one. Boy am I glad I was in the mood because that was smashing. So tasty and creamy, thank you once again for anothergreat meal πŸ‘πŸ‘

Kourtney 3 months ago

Added paneer for a protien boost was delicious

Joan 3 months ago

I didn't have curry oaste, so used masala powder instead. This was a mistake. It was still very tasty, but could have been more spicy. My error.

Heather 3 months ago

Used frozen spinach instead of fresh

Suzanne 5 months ago

Do try this. Simple to make & tastes delicious.

Gareth 5 months ago

I love this Curry it was lovely and flavourfulwithout being to strong. The nuts added a great eathyness and crunch to it.

Sarah 10 months ago

Absolutely delicious and so easy to make

Sally 11 months ago

Best curry I’ve had. Loved it thank you!

Kelly 11 months ago

My absolute fave recipe I've made it multiple times so delicious and easy absolute winner πŸ˜‹πŸ˜‹πŸ˜‹

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